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Detailed sheet

Title

Aprovechamiento de subproductos de la horchata para la industria de alimentos

Authors

Sánchez Zapata, E.
Fuentes Zaragoza, E.
Martín Sánchez, A.
Navarro Rodríguez de Vera, C.
Sendra, E.
Sayas Barberá, E.
Fernández López, J.
Pérez Alvarez, J. A.
Grupo Industrialización Productos Origen Animal (IPODA) Grupo REVIV Generalitat Valenciana Escuela Politécnica Superior Orihuela Univ. Miguel Hernández, Orihuela (Alicante), España

Source

Alimentación equipos y tecnología Additional information only to logged users

Date of publication

2010

Subject

(field available only to logged users)

ISSN

(field available only to logged users)

Abstract

(field available only to logged users)

Topic

MEDIO AMBIENTE-RECURSOS NATURALES

Language (ISO)

SPA Español

Identification ID

URBATERR_ID_UTICYT202059
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